All Breakfast are accompanied with Freshly Baked Breakfast Breads, Regular & Decaffeinated Coffee, Hot Tea, and Ice Water.

 

Steak & Eggs | $18.95 Per Person

8 oz. Broiled New York Steak with Mushroom Caps, Seasonal Melon Slice, Fresh Scrambled Eggs with Chives, and Chef’s Seasoned Breakfast Potatoes

 

Eggs Benedict | $12.95 Per Person

Fresh Fruit Cup, Classic Eggs Benedict and Chef’s Seasoned Breakfast Potatoes

Maximum of 200 people
 

O’Leans Breakfast | $12.95 Per Person

Strawberries with Fresh Cream & Brown Sugar, Fresh Scrambled Eggs with Andouille Sausage and Sweet Peppers, and Chef’s Seasoned Breakfast Potatoes 

 

Apple Delight | $10.95 Per Person

Chilled Fresh Orange Juice, Apple and Raisin Crepes with Warm Vanilla Sauce, and Grilled Sausage Patties

 

Brioche French Toast | $11.95 Per Person

Sliced Fresh Fruit Plate, Challah Bread with Powdered Sugar and Maple Syrup, and Chef’s Seasoned Breakfast Potatoes 

 

Traditional | $11.95 Per Person

Chilled Fresh Orange Juice, Fresh Scrambled Eggs, Bacon and Sausage Links, and Chef's Seasoned Breakfast Potatoes

All Continental Breakfast Buffets are accompanied with Regular & Decaffeinated Coffee, and Hot Tea.

 

Meeting Continental | $10.95 Per Person

Assorted Juices, Sliced Fresh Fruit, Freshly Baked Assorted Bakeries, Creamery Butter and Jellies

 

Oklahoma Continental | $8.95 Per Person

Assorted Juices, Fresh Biscuits, Country Fried Sausage Patties and Pepper Gravy

 

Spa Continental | $10.95 Per Person

Assorted Juices, Bran Muffins, Sliced Fresh Fruit, Low Fat Yogurt, Special House Made Granola, Creamery Butter and Jellies

Minimum of 25 People. All Brunch Buffets are accompanied with Regular & Decaffeinated Coffee, Hot Tea, Chilled Juice, & Ice Water.

 

Breakfast Buffet | $15.95 Per Person

Sliced Fresh Fruit, Individual Cold Cereals, Cheese Blintz with Fruit Topping, Traditional Style Farm Fresh Scrambled Eggs, Crisp Bacon Strips & Sausage Links, Chef's Seasoned Breakfast Potatoes with Green Peppers, Red Peppers & Onions, House Made Biscuits & Creamy Gravy

Chef's Bakery Selection to include: Assorted Danishes, Muffins & Croissants, Butter or Margarine, & Fruit Preserves

Add Omelet Station | $4.00 Per Person

 

Sunday Brunch | $26.95 Per Person

 

COLD SELECTIONS

Smoked Salmon Platter, Chilled Fruit Display, Fresh Field Greens with Assorted Dressings, Pasta Salad, Grilled Vegetable Salad

 

 HOT SELECTIONS

Fluffy Scrambled Eggs, Crisp Bacon Strips & Sausage Links, O'Brien Potatoes, Eggs Benedict, Broiled Sirloin Steaks with Red Wine Mushroom Sauce, Chicken Piccata, Saffron Rice, Chef's Choice of Vegetables

Assortment of Fresh Breads, Bagels, Danishes, Muffins & Croissants, Jellies & Preserves

Morning Pastries (By The Dozen)

Assorted Breakfast Bakeries | $23.95

Assorted Danish | $25.95

Assorted Muffins | $25.95

Assorted Doughnuts | $25.95

Bagels with Flavored Cream Cheese | $25.95

Cinnamon Rolls | $25.95

Croissants with Butter & Jelly (Individual) | $25.95

Assorted Yogurt (Per Cup) | $2.95

Sliced Fruit (Per Person up to 40 pp) | $5.95

 

Afternoon Treats (By The Dozen)

Assorted Cookies | $26.95

Chocolate Chunk Cookies | $28.95

Macadamia Nut Cookies | $28.95

Snickerdoodles | $28.95

M & M Cookies | $28.95

Cranberry Walnut Cookies | $28.95

Heath Cookies | $28.95

Chocolate Fudge Cookies | $28.95

Assorted Granola Bars | $28.95

Candy Bars | $28.95

Assorted Whole Fruit | $28.95

 

Dry Snacks (By The Pound)

Snack Mix or Trail Mix | $12.95

Mixed Nuts | $14.95

Mini Pretzels | $10.95

Tortilla Chips & Salsa | $13.95

Potato Chips & Ranch Dip | $13.95

Popcorn | $11.95

 

Beverages

Regular or Decaffeinated Coffee | $30.95 Per Gallon

Freshly Brewed Starbucks Coffee | $37.95 Per Gallon

Non-Alcoholic Fruit Punch or Lemonade | $30.95 Per Gallon

Assorted Soft Drinks (Diet or Regular) | $2.75 Per Bottle

Assorted International Teas | $1.25 Per Bag

Bottled Water | $2.75 Per Bottle

Milk (Regular or Skim) | $15.95 Per Carafe

Assorted Chilled Juices (Apple, Tomato, Cranberry, Grapefruit, or Orange) | $15.95 Per Carafe

Assorted Individual Juices | $2.25 Each

Hot Chocolate | $1.95 Per Packet

Low Fat Chocolate Milk | $2.95 Per 1/2 Pint

Skim Milk | $2.95 Per 1/2 Pint

Assorted Energy Drinks | $3.95 Per Bottle

Apple Cider | $24.95 Per Bottle

Iced Tea | $30.95 Per Gallon

Meeting Break | $11.95 Per Person

MORNING BREAK

Assorted Danishes (1 1/2 per person), Regular & Decaffeinated Coffee, & Hot Tea

 

AFTERNOON BREAK

Assorted Cookies (1 1/2 per person) & Assorted Sodas

 

Time For Tijuana | $6.95 Per Person

White & Blue Corn Tortilla Chips, Guacamole, Salsa & Chili Con Queso

 

Beverage Break | $9.95 Per Person

MORNING BREAK

Regular & Decaffeinated Coffee, Hot Tea, & Assorted Sodas

 

AFTERNOON BREAK

Regular & Decaffeinated Coffee, Hot Tea, & Assorted Sodas

 

Sundae Bar | $9.95 Per Person

Vanilla Ice Cream with Hot Fudge, Strawberry, Butterscotch, & Pineapple Sauces

Condiments Include: M&Ms, Crushed Oreo Cookies, Rainbow Sprinkles, Sliced Bananas, Maraschino Cherries, Chopped Nuts, Cracked Candy Bars, & Whipped Cream

 

Chocolate Delight | $10.95 Per Person

An elegant addition to your special event! 

Aromatic Dark Chocolate Fondue with Strawberries & Pineapples (Skewered for Dipping), Chocolate Chip Cookies, Chocolate Fudge Brownies, Marshmallows, & Ladyfingers

All Hot Plated Lunches are accompanied with Chef's Garden Salad, Fresh Seasonal Vegetables, Dessert, Iced Tea, & Coffee.

 

Strip Steak | $20.95 Per Person

Grilled 8 oz. Strip Steak with Sautéed Mushrooms, Stuffed Potato, and Hot Rolls & Butter

 

London Broil | $17.95 Per Person

Marinated Charbroiled London Broil, Garlic Mashed Potatoes, and Hot Rolls & Butter

 

Pork Chop | $17.95 Per Person

Pork Chop with Onion Pepper Gravy, Mashed Potatoes, & Hot Rolls & Butter

 

Chicken California | $17.95 Per Person

Boneless Breast of Chicken California topped with Tomato, Avocado & Monterey Jack Cheese, with Twice Baked Potatoes, and Hot Rolls & Butter

 

Grilled Atlantic Salmon | $21.95 Per Person

Lemon-Caper Butter Sauce, Rice Pilaf, and Hot Rolls & Butter

 

Baked Lasagna Roll | $15.95 Per Person

Baked Lasagna & Garlic Bread

 

Chicken Milanese | $16.95 Per Person

Breast of Chicken Milanese topped with Tomato Concasse Basil & Provolone Cheese, with Grilled Polenta, and Hot Rolls & Butter

 

Brisket of Beef | $16.95 Per Person

Smoked Brisket of Beef with Natural Sauce, Yukon Gold Whipped Potatoes, and Hot Rolls & Butter

All Cold Plated Lunches are accompanied with Chef's Choice of Dessert, Regular & Decaffeinated Coffee, Iced Tea and Ice Water.

 

Chef's Salad | $14.95 Per Person

California Greens with Roast Beef, Ham, Turkey, Cheddar & Swiss Cheese with Dressing on the Side, Assorted Breads & Deli Rolls, and Condiments

 

Trio Salad | $14.95 Per Person

Fruit Compote or Soup of the Day, Trio Salad Plate featuring Mediterranean Tuna, Southwest Chicken, Seafood served on Bed of Field Greens, and Rolls & Butter

 

Caesar Salad | $14.95 Per Person

Crisp Romaine Lettuce in Traditional Caesar Dressing with Croutons & Parmesan Cheese, Grilled Chicken Strips, and Garlic Bread Sticks

 

Soup & Sandwich | $15.95 Per Person

Chef's Soup of the Day, Deli Platter includes Roast Beef, Ham, Turkey, Cheddar & Swiss Cheese, Homestyle Potato Salad, Cole Slaw, Assorted Breads & Deli Rolls, and Condiments

 

Spa Plate | $14.95 Per Person

Choice of Garden Salad or Soup of the Day, Vegetarian Wrap stuffed with Red Pepper Hummus, Grilled Vegetables, Artichoke Hearts & Baby Greens, and Tabouli Salad

Minimum of 25 People. All Lunch Buffets are accompanied with Regular & Decaffeinated Coffee, Iced Tea, & Ice Water.

 

The Indoor Grill | $15.95 Per Person

Potato Chips, Cole Slaw, Hamburger Patties, Grilled Hot Dogs, Condiments Bar to include Swiss & American Cheese, Pickles, Sliced Tomatoes, Onions & Lettuce, Baked Beans, and Apple Cobbler

 

Caesar Salad Buffet | $18.95 Per Person

Cream of Potato Soup, Crisp Romaine Lettuce, Sliced Roma Tomatoes, Parmesan Cheese, Crisp Bacon Bits, Chopped Eggs, Herb Croutons & Chopped Green Onions, Antipasto Tray, Blackened Shrimp, Grilled Chicken, Garlic Bread, & Tiramisu

 

South of the Border | $17.95 Per Person

Chicken Tortilla Soup with Fried Tortilla Chips, Tortilla Chips with Salsa & Queso, Garden Salad with Dressing, Chicken & Beef Fajitas, Chicken Enchiladas, Fiesta Rice, Refried Beans, & Chef's Choice of Desserts

 

Italy | $16.95 Per Person

Traditional Caesar Salad

Pastas: Penne, Fettuccini, Tortellini, & Bow Tie

Sauces: Alfredo & Basil

Grilled Chicken Strips, Grilled Shrimp

Vegetables Provencal, Garlic Bread, & Chef's Dessert

 

Portable Deli Buffet | $17.95 Per Person

Pasta Salad, Ambrosia Salad, Variety of Deli Meats (to include Roast Beef, Ham, Genoa Salami, & Smoked Turkey), Swiss & American Cheese, Sliced Tomatoes, Onion, Lettuce, Dill Pickles, Breads & Deli Rolls, Condiments, and Cookies & Brownies

 

Sandwich Wrap Buffet | $15.95 Per Person

Pasta Salad, Ambrosia Salad, Assorted Wraps (Chicken, Beef, Vegetable), and Cookies & Brownies

All Box Lunches are accompanied with Whole Fruit, Individual Bag of Chips, Cookie, One (1) Bottled Soft Drink, or Bottled Water.

 

The Sub | $15.95 Per Person

Hero Sub Sandwich on a Hoagie Bun with Creamy Italian Dressing, Ham, Pepperoni & Salami, Provolone Cheese, Red Onion, Tomato, & Lettuce

 

The All American | $13.95 Per Person

Choice of: Roast Beef, Ham, or Turkey

Choice of: American, Swiss, or Cheddar Cheese

Choice of: White, Wheat, or Rye Bread

 

Golf Course Club | $14.95 Per Person

Fresh Croissant with Ham, Turkey & Bacon, Lettuce & Tomato, American Cheese, Mayonnaise & Mustard

 

Grilled Marinated Chicken Sandwich | $14.95 Per Person

Grilled Marinated Breast of Chicken on a Sourdough Roll, Lettuce & Tomatoes, and Honey Mustard

 

Roasted Vegetable Wrap | $14.95 Per Person

Marinated & Grilled Sweet Peppers, Portobello Mushrooms, Zucchini & Basil Leaves rolled in a Tomato Tortilla with Thai Mayonnaise

 

Roast Beef Hoagie | $15.95 Per Person

Roast Beef & Cheddar Cheese, Lettuce, Tomato, Onion, & Horseradish Mayonnaise on a Hoagie Roll

Minimum Order of 25 Pieces per Item.

 

Cold Appetizers

Cucumber Rondelles with Shrimp Mousse | $1.75

Mozzarella with Sun-Dried Tomatoes | $2.00

Assorted Finger Sandwiches | $2.25

Smoked Turkey Mousse on Black Bread | $1.75

Coronet of Salami | $1.75

Deviled Eggs | $2.00

Wonton with Chicken Salad | $2.25

Assorted Canapés | $2.25

Fruit & Cheese Kabob | $2.50

New Potatoes with Caviar & Sour Cream | $2.25

Smoked Salmon Mousse on Rye | $2.50

Won Ton Cup with Thai Beef Salad | $2.25

 

Raw Bar - Seasonal

Oysters on the Half Shell | $3.25

Shrimp (16/20) Peeled & Deveined | $3.25

 

Action Station | $13.95 Per Person

Scampi Station, Chicken & Shrimp (Sautéed To Order)

With Fresh Garlic, Fresh Basil, White Wine, & Lemon Juice served over Bow Tie Pasta with Garlic Bread Sticks

 

Hot Appetizers

Swedish Meatballs | $1.50

Battered Onion Rings with Ranch | $1.50

Breaded Zucchini Sticks with Ranch | $1.50

Breaded Mushrooms with Ranch | $1.50

Chicken Drummies with Honey Mustard | $2.25

Barbecue Ribettes | $2.50

Vegetable Spring Rolls with Honey Mustard | $1.75

Seared Pot Stickers with Soy Sauce | $1.75

Breaded Chicken Tenders with 3 Dipping Sauces | $2.25

Jalapeño Poppers | $1.75

Fried Catfish Strips with Tartar Sauce | $1.75

Mozzarella Cheesesticks with Marinara | $1.75

Assorted Petite Quiche | $1.75

Crab Stuffed Mushrooms | $2.50

Thai Beef Sate | $2.50

Beef Empanadas | $2.00

Mini Crab Cakes with Cocktail Sauce | $2.50

Fried Shrimp with Cocktail Sauce & Lemons | $3.00

Spanakopita | $2.25

Mini Beef Wellingtons with Demi-Glace | $2.75

Oysters Rockefeller | $2.75

Fried Frog Legs with Scampi Butter | $2.75

 

Sweets

Chocolate Dipped Strawberries | $2.00

Chocolate Dipped Pineapples | $2.00

Petit Fours | $2.50

Half Sheet Cake (24 ppl) | $60.00

Full Sheet Cake (48 ppl) | $115.00

 

Carving Stations

Chef Carving Fee $60.00 Per Hour

 

HONEY GLAZED HAM | $250.00 EACH

Assorted Rolls, Honey Mustard, Mayonnaise

Serves up to 50 People

 

ROASTED TURKEY | $200.00 EACH

Assorted Rolls, Orange-Cranberry Relish

Serves up to 30 People

 

ROASTED PRIME RIB | $285.00 EACH

Assorted Rolls, Au Jus, Horseradish

Serves up to 30 People

 

BARON OF BEEF | $225.00 EACH

Assorted Rolls, Herbed Horseradish

Serves up to 30 People

 

BBQ BRISKET OF BEEF | $200.00 EACH

Assorted Rolls, Honey Mustard Sauce

Serves up to 30 People

 

Specialty Display Trays

CHEESE BOARD PRESENTATION

Assortment of International Cheeses with Fruit Garnishment & Crackers

Small serves up to 25 People | $160.00

Medium serves up to 50 People | $300.00

 

FRESH VEGETABLE CRUDITÉS

A presentation of Seasonal Vegetables & Relishes with Ranch Dressing

Small serves up to 25 People | $125.00

Medium serves up to 50 People | $240.00

 

TROPICAL OASIS

Seasonal Sliced Fresh Fruit & Berries

Small serves up to 25 People | $150.00

Medium serves up to 50 People | $290.00

 

ANTIPASTO PLATTER

Imported & Domestic Cheese, Italian Meats, Grilled Vegetables (Portobello Mushrooms, Zucchini, Roasted Red Peppers, & Asparagus), Assorted Bruschetta, Grilled & Chilled Shrimp, Roma Tomatoes & Fresh Mozzarella with Fresh Basil

Small serves up to 25 People | $200.00

Medium serves up to 50 People | $380.00

 

BREAD BOWL FILLED WITH SPINACH & ARTICHOKE DIP

Served with Pita Chips

Serves up to 25 People | $125.00

All Dinner Entrées are accompanied with Fresh Garden Salad, Chef's Vegetable, Chef's Dessert, Freshly Baked Bread, Regular & Decaffeinated Coffee, Iced Tea, & Ice Water.

 

Grilled Salmon | $29.95 Per Person

Grilled Salmon with Citrus Glaze & Saffron Rice

 

The New Yorker | $30.95 Per Person

10 oz. New York Steak with Sautéed Mushrooms & Grilled Baby Red Potatoes

 

Chicken Saltimbocca | $27.95 Per Person

Sautéed Breast of Chicken topped with Prosciutto Ham, Roasted Red Peppers & Provolone Cheese

Served on Angel Hair Pasta tossed with Mushrooms, Garlic, Olive Oil, & Fresh Herbs

 

Chicken Marsala | $23.95 Per Person

Breast of Chicken with Wild Mushroom-Marsala Sauce & Risotto Milanese

 

Chicken Tuscany | $25.95 Per Person

Chicken Tuscany stuffed with Goat Cheese, Sun Dried Tomatoes, Pine Nuts & Fresh Herbs, Angel Hair Pasta tossed with Roasted Red Peppers, Baby Spinach & Asparagus Tips in a Lemon Caper Butter Sauce with Fresh Herbs

 

Surf & Turf | $40.95 Per Person

5 oz. Filet Mignon with Pinot Noir Sauce, Four (4) Grilled Herb Shrimp & Twice Baked Potato

 

Red Snapper | $32.95 Per Person

Grilled Red Snapper with a Citrus Caper Butter Sauce, Sautéed Gulf Shrimp, & Rice Pilaf

 

The Prime | $32.95 Per Person

Roast Prime Rib of Beef, Au Jus, Horseradish & Twice Baked Potato

 

Native Fire | $42.95 Per Person

Grilled Tenderloin of Venison wrapped in Bacon, Marinated in Rosemary, Port Wine & Juniper Berries, with Roasted Yukon Potatoes

 

French Chop | $26.95 Per Person

10 oz. Frenched Pork Chop & Almond Rice

 

Grilled Marinated Portobello Mushroom Steak | $19.95 Per Person

Filled with Fire Roasted Red Peppers, Grilled Zucchini & Grilled Asparagus, topped with Provolone Cheese, drizzled with Balsamic Glaze, served with White Truffle Oil-Infused Mashed Yukon Golf Potatoes

Minimum of 25 People. All Dinner Buffets are accompanied with Regular & Decaffeinated Coffee, Ice Tea, & Ice Water.

 

Tex Mex Fiesta | $25.95 Per Person

Chicken Tortilla Soup with Fried Tortilla Chips, Southwest Tortellini Salad (Cheddar Cheese, Diced Roma Tomato, Red Onions, Black Olives with Salsa), Con Queso & Chips, Cheese Enchiladas, Chimichanga, Chicken & Beef Fajitas (Salsa, Guacamole, Seared Peppers, Onions, Shredded Cheese & Sour Cream), Spanish Rice, Refried Beans, & Apple Enchiladas

 

Taste of the Islands | $29.95 Per Person

Romaine Lettuce & Hearts of Palm Salad with a Mango Vinaigrette Dressing, Tropical Fruit Display, Crab & Shrimp Salad, Jamaican Grilled Shrimp (Marinated in Pineapple Juice, Brown Sugar, & Rum), Roast Jerk Pork Calypso, Caribbean Jerk Chicken, Pigeon Pea Rice with Red & Green Peppers, Sweet Potato & Apple Gratin, Mango Mousse, Key Lime Pie, & Rum Cake

 

Italian Taste | $26.95 Per Person

Caesar Style Salad, Roasted Marinated Vegetable Pasta Salad, Italian Tomato Salad, Penne Marinara, Shrimp Risotto, Chicken Marsala, Vegetable Medley, Garlic Bread, & Chef's Choice of Dessert

 

Chuckwagon Barbecue | $31.95 Per Person

Country Potato Salad, Cole Slaw, Chilled Fruit Display, & Mixed Greens with Dressings

Choice of Three (3) Entrées: BBQ Chicken, Smoked Sliced Beef Brisket, BBQ Spare Ribs, Hot Links, Pulled Smoked Pork

Also Includes: Slow Cooked Baked Beans, Farmer Style Green Beans, Buttery Corn on the Cob, & Assorted Cobblers

 

Taste of New Orleans | $27.95 Per Person

Shrimp & Andouille Gumbo, Field Greens with Assorted Dressing, Ambrosia Salad, Roasted Herbed Corn Salad, Southern Fried Catfish, Chicken Creole, Shrimp Etouffe, Sweet Potato Casserole, Red Beans & Rice, Hush Puppies, Bread Pudding with Caramel Sauce, Pecan Pie, & Fresh Bread Rolls with Butter

 

The Executive | $41.95 Per Person

Caesar Salad with Artichoke Hearts & Roasted Red Peppers, Pasta Salad (Roasted Italian Vegetables, Italian Meats, & Provolone Cheese)

Choice of Three (3) Entrées: Slow Roasted Pork Loin with Cornbread Dressing & Cranberry Relish, Marinated Margarita Chicken with a Margarita Glaze, Seared Supreme Chicken in Roasted Red Pepper Cream with Crispy Basil Confetti, Broiled Salmon & Dijon Beurre Blanc, Lobster, Scallop & Shrimp Newburg over Jasmine Rice, Tournedos of Beef with Green Pepper Demi-Glace, Blackened NY Strip Steak with Oven Roasted Mushroom & Leek Compote, Portobello Mushroom Steaks (Vegetarian) with Balsamic Vinegar Syrup & Mixed Pepper Chutney

Choice of Two (2) Vegetables: Green Beans Almondine, Fresh Asparagus, Vegetable Medley

Also Includes: Twice Baked Potato, Almond & Raisin Wild Rice, & Assorted Rolls

Chef's Dessert Table

 

The Panhandle Buffet | $29.95 Per Person

Mixed Green Salad Bowl with Dressings & Condiments, Pea Salad, Charred London Broil with a Mushroom Demi-Glace, Herb Crusted Salmon with Sautéed Leek & Spinach, Grilled Honey Almond Chicken, Oven Roasted Yukon Potatoes, Pasta Primavera, Fresh Baked Rolls with Butter, & Chef's Dessert

 

Green Country Buffet | $25.95 Per Person

Cole Slaw, Potato Salad, Southern Fried Chicken, Slow Cooked Pot Roast, Chicken Fried Steak, Yukon Whipped Potatoes, Cream Gravy, Fresh Green Beans, Jalapeño Corn Bread Muffins & Assorted Rolls, & Chef's Dessert

Bottled Wine List available upon request. We suggest one (1) bartender per 100 guests.

Additional Charges:

A bartender fee of $35.00 per hour, per bar will be charged. (The bartender fee shall be waived if each bar exceeds $300.00 in revenue.)

There will be a $25.00 setup fee on each bar requested. There is a two (2) hour minimum on all bar times.

All bars will close by 1:00 AM.

20% Service Charge plus 6% Tribal Transaction fee will be added to all Hosted Bars. Pricing below is inclusive of State & Alcohol taxes.

 

Hosted Bar Pricing

Top Shelf Brands | $8.00

Premium Brands | $7.50

Call Brands | $7.00

House Wine | $5.50

Domestic Beer (Per Bottle) | $4.75

Imported Beer (Per Bottle) | $5.50

Soft Drinks (Per Bottle) | $2.75

Bottled Water (Per Bottle) | $2.75

 

Cash Bar Pricing

Top Shelf Brands | $8.50

Premium Brands | $8.00

Call Brands | $7.50

House Wine | $6.00

Domestic Beer (Per Bottle) | $5.25

Imported Beer (Per Bottle) | $6.00

Soft Drinks (Per Bottle) | $3.25

Bottled Water (Per Bottle) | $3.25

 

Keg Beer

Domestic Beer | $350.00

Import Beer | $450.00

 

Call Brands

SKYY - Vodka

BACARDÍ SILVER - Rum

Sauza Silver - Tequila

Beefeater - Gin

Jim Beam - Bourbon

Dewar's - Scotch

Canadian Club - Canadian Whiskey

Seagram's 7 - Blended Whiskey

Captain Morgan - Spiced Rum

Malibu - Coconut Rum

 

Premium Brands

Tito's - Vodka

Captain Morgan Private Stock - Rum

Jose Cuervo - Tequila

Tanqueray - Gin

Maker's Mark - Bourbon

Johnnie Walker Red Label - Scotch

Crown Royal - Canadian Whiskey

Jack Daniel's - Tennessee Whiskey

Baileys - Cordial

Kahlúa - Cordial

 

Top Shelf Brands

GREY GOOSE - Vodka

Pyrat XO - Rum

Cuervo 1800 Silver - Tequila

Tanqueray No. TEN - Gin

Knob Creek - Bourbon

Chivas Regal - Scotch

Crown Royal Reserve - Canadian Whiskey

Jameson - Irish Whiskey

Chambord - Cordial

Disaronno Amaretto - Cordial